Pineapple Sensation Glazed Salmon
Prep time: 10 minutes | Cook time: 15 minutes | Servings: 4
Ingredients
- 4 salmon fillets, 6 ounces each
- 1/2 cup Pineapple Sensation All Purpose Sauce
- 2 tablespoons soy sauce
- 1 tablespoon honey
- 2 garlic cloves, minced
- Sesame seeds, for garnish
- Sliced green onions, for garnish
Instructions
- Preheat the oven to 400°F, or preheat the grill to medium-high heat.
- In a small bowl, whisk together Pineapple Sensation All Purpose Sauce, soy sauce, honey, and garlic. Divide the glaze into two portions, reserving one portion for finishing.
- Place the salmon on a lined baking sheet or the preheated grill. Brush it with the first portion of glaze.
- Bake for 12 to 15 minutes, or grill for 4 to 5 minutes per side, until the salmon flakes easily and reaches an internal temperature of 145°F.
- Brush with the reserved glaze and garnish with sesame seeds and sliced green onions.
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