Pineapple Sensation Roasted Cauliflower

Prep time: 10 minutes | Cook time: 25 minutes | Servings: 4

Ingredients

• 1 large head cauliflower, cut into evenly sized florets
• 3 tablespoons olive oil
• Salt and black pepper, to taste
• 1/2 cup Pineapple Sensation All Purpose Sauce
• Chopped fresh parsley, for garnish
• Sesame seeds, optional

Instructions

1. Preheat the oven to 425°F. Line a large baking sheet with parchment paper or lightly coat it with cooking spray.
2. Toss the cauliflower with olive oil, salt, and black pepper. Spread the florets in a single layer on the baking sheet.
3. Roast for 20 minutes, turning once, until the cauliflower begins to brown.
4. Toss the roasted cauliflower with Pineapple Sensation All Purpose Sauce, then return it to the baking sheet.
5. Roast for 5 more minutes. Garnish with parsley and sesame seeds before serving.